Psari Menu

with garlic infused extra virgin olive oil, chili oil, truffle butter & balsamic vinegar

with tzatziki, taramasalata, sous vide octopus, kalamata olives

Add a description about this item

seared with ginger sticks, citric soy, shallots

served with rocket & sundried tomatoes, lime aioli

marinated in lemon, ginger, chili & garlic

vine ripened cherry tomato, caramelized onion, asparagus spears & raspberry balsamic reduction

saganaki prawns, Mooloolaba king prawns, with garlic tomato, kalamata olives, spring onion & feta cheese in a sizzling pot

Mooloolaba king prawns fresh cooked with avocado salsa & spiced cocktail sauce

Tura carpaccio, sesuan crispy noodle, mix leaf salad, sorrel evu

with lemon thyme butter & charred asparagus, roasted potatoes

with chef special sauce

 with sorrel butter, heirloom tomato, coriander spiced salsa 

with fennel aioli, roasted root vegetables

golden fried fish with home style chips & Greek salad

oven roasted with a lemon infused olive oil

slow roasted for 16 hours, encrusted with wild herbs, paris mash & shiraz jus

with paris mash, roasted root vegetables, pinot noir jus

mix of lamb & chicken souvlaki with Greek salata, tzatziki, taramasalata & home style chips

coke infused angus eye fillet, Mooloolaba king prawn, paris mash, roasted heirloom vegetables, pinot noir jus

Mooloolaba king prawns with a choice of garlic, ginger or chili cream sauce

Mooloolaba king prawns with a choice of garlic, ginger or chili cream sauce

served with a choice of garlic, ginger or chili sauce

garlic, basil, tomato, onion, white wine with a hint of chili with pita bread

grilled with a cream bechamel sauce

grilled with a cream bechamel sauce

Cold - Mooloolaba prawn, spanner crab, smoked salmon, natural oysters, fresh seasonal fruit

Hot - lobster mornay, Moreton bay bugs, grilled king prawns, scallops, oysters kilpatrick, oysters mornay, grilled fish of the day, salt & pepper calamari, BBQ octopus, black mussels

Cold - Mooloolaba prawn, spanner crab, smoked salmon, natural oysters, fresh seasonal fruit

Hot - lobster mornay, Moreton bay bugs, grilled king prawns, scallops, oysters kilpatrick, oysters mornay, grilled fish of the day, salt & pepper calamari, BBQ octopus, black mussels

Hot - 1/2 lobster mornay, Moreton bay bug, grilled king prawns, scallops, grilled fish of the day, BBQ octopus, Fraser Island spanner crab, basmati rice

with the lot sauce

Mooloolaba king prawns with a choice of garlic, ginger or chili cream sauce

with creamy lot sauce & basmati rice

kalamata olives, marinated feta, anchovies, cucumber, tomato, spanish onion tossed with lemon vinaigrette

Mixed leaves, tomato, cucumber, onion & capsicum

mixed leaves, tomato, cucumber, cured salmon, Mooloolaba king prawns, avocado with creamy lemon dressing