Available from Tuesday to Friday Lunch only
a choice of:
served with rocket, sundried tomato, lime aioli
vine ripened cherry tomato, caramelized onion, asparagus spears & raspberry balsamic reduction
seared with ginger sticks, citric soy, shallots
a choice of:
golden fried fish with home style chips & Greek salata
Wagyu beef, potatoes, eggplant, zucchini, creamy bechamel, Greek salata, pita bread, tzatziki
Broccolini, Dutch heirloom carrots, & a creamy garlic bisque
please ask your server what the dessert of the day is
all dietary requirements are catered for
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