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  • About Us
  • EVENTS
  • Gift cards
  • photo galery

SET MENU 1 - $46pp

WOODFIRED COB LOAF

SERVED WITH GARLIC INFUSED EXTRA VIRGIN OLIVE OIL & BALSAMIC, CHILI OIL & TRUFFLE BUTTER


MAINS

please choose one of the following

GRILLED BARRAMUNDI

w HEIRLOOM TOMATO & CORIANDER SPICED SALSA, SORREL PESTO BUTTER

VEAL RACK

SLOW ROASTED FOR 16 HOURS, WILD HERB ENCRUSTED VEAL RACK w PARIS MASH & WILD MUSHROOM SHIRAZ JUS

CHICKEN SOUVLAKI

SKEWERS OF CHICKEN W HOME STYLE CHIPS & SALAD

VEGETARIAN PASTA

ROASTED ROOT VEGETABLES W HANDED PICKED GREENS TOSSED THROUGH NAPOLITANA SAUCE

SET MENU 2 - $55pp

GARLIC & HERB BREAD


ENTREES

please choose one of the following

SEA SALT & CRACKED PEPPER CALAMARI

SERVED W ASIAN SLAW & LIME & SAFFRON AIOLI

BBQ BABY OCTOPUS

MARINATED IN LEMON, GINGER, CHILI, GARLIC WITH TZATZIKI

GRILLED HALOUMI

VINE RIPENED CHERRY TOMATO ONION CHUTNEY, ASPARAGUS SPEARS & BALSAMIC REDUCTION


MAINS

please choose one of the following

GRILLED BARRAMUNDI

W HEIRLOOM TOMATO & CORIANDER SPICED SALSA WITH SORREL PESTO BUTTER

VEAL RACK

SLOW ROASTED FOR 16 HOURS, WILD HERB ENCRUSTED VEAL RACK W PARIS MASH AND WILD MUSHROOM SHIRAZ JUS

CHICKEN SOUVLAKI

CHICKEN SKEWERS W HOME STYLE CHIPS & SALAD

VEGETARIAN PASTA

ROASTED ROOT VEGETABLES W HAND PICKED GREENS TOSSED THROUGH NAPOLITANA SAUCE


DESSERTS

CHEF'S SELECTION OF DESSERTS

SET MENU 3 - $89pp

WOODFIRED COB LOAF

W GARLIC INFUSED EXTRA VIRGIN OLIVE OIL & BALSAMIC, CHILI OIL & TRUFFLE BUTTER

GARDEN & GREEK SALAD TO SHARE PER TABLE


ENTREES

please choose one of the following

SEA SALT AND CRACKED PEPPER CALAMARI

W ASIAN SLAW, LIME & SAFFRON AIOLI DRESSING

BBQ BABY OCTOPUS

MARINATED IN LEMON, GINGER, CHILI & GARLIC WITH TZATZIKI

GRILLED HALOUMI

VINE RIPENED CHERRY TOMATO ONION CHUTNEY, ASPARAGUS SPEARS & BALSAMIC REDUCTION

FRESH KING PRAWNS

MOOLOOLABA KING PRAWNS W AVOCADO SALSA & A SPICED COCKTAIL SAUCE

YELLOW FIN TUNA CARPACCIO

W PICKLED FENNEL, ROCKET & SORREL EVU


MAINS

please choose one of the following

LOCAL GRILLED SNAPPER

W A LEMON THYME BUTTER AND CHARRED ASPARAGUS

WILD BARRAMNDI & KING PRAWNS

W CHEF SPECIAL SAUCE

CAJUN SPICED ATLANTIC SALMON

W FENNEL AIOLI & SALSA VERDE

VEAL RACK

SLOW ROASTED FOR 16 HOURS, WILD HERB ENCRUSTED VEAL RACK W PARIS MASH & WILD MUSHROOM SHIRAZ JUS

ANGUS EYE FILLET

W CHARRED ASPARAGUS PINOT NOIR JUS

CHICKEN SOUVLAKI

CHICKEN SKEWERS W HOME STYLE CHIPS & SALAD

KING PRAWNS

MOOLOOLABA GRILLED KING PRAWNS W A CHOICE OF GARLIC, GINGER, CHILI CREAM SAUCE

MORTON BAY BUGS

W A CHOICE OF GARLIC, GINGER OR CHILI SAUCE

VEGETARIAN PASTA

ROASTED ROOT BEGETABLES W HAND PICKED GREENS TOSSED THROUGH NAPOLITANA SAUCE


HOT & COLD PLATTER FOR 2

MOOLOOLABA PRAWNS, SPANNER CRAB, MORTON BAY BUGS, CURED SALMON, NATURAL OYSTERS, FRESH SEASONAL FRUIT, LOBSTER MORNAY, MORTON BAY BUGS, GRILLED KING PRAWNS, SCALLOPS, OYSTERS KILPATRICK, OYSTER MORNAY, GRILLED FISH OF THE DAY, SALT AND PEPPER CALAMARI, BBQ OCTOPUS, BASMATIC RICE

CHOICE OF PLATTER OR ENTREE & MAIN

  • Gift cards

Psari Bar & Grill

45 BRISBANE ROAD, MOOLOOLABA, QLD 4557

(07)5326 3468

Copyright © 2019 Psari - All Rights Reserved.